12 oz bag of The Coffee Roost Ethiopia Single Origin light roast coffee with gold, teal, brown, and warm-cream geometric packaging.

Ethiopia Single Origin | Light Roast Coffee

Whole Bean
$20.00
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12 oz bag of The Coffee Roost Ethiopia Single Origin light roast coffee with gold, teal, brown, and warm-cream geometric packaging.
  • 12 oz bag of The Coffee Roost Ethiopia Single Origin light roast coffee with gold, teal, brown, and warm-cream geometric packaging.
  • Back of The Coffee Roost Ethiopia Single Origin 12 oz coffee bag showing product information and teal geometric packaging.
  • 12 oz bag of The Coffee Roost Ethiopia Single Origin light roast coffee with gold, teal, brown, and warm-cream geometric packaging.
  • Back of The Coffee Roost Ethiopia Single Origin 12 oz coffee bag showing product information and teal geometric packaging.
Ethiopia Single Origin | Light Roast Coffee

Ethiopia Single Origin | Light Roast Coffee

$20.00
Grind Type

Experience our Ethiopia Single Origin, a light roast coffee sourced from the Sidama region. This exceptional coffee showcases vibrant fruit, delicate florals, and remarkable complexity with every cup. Expect layers of berries, stone fruit, and jasmine-like florals.

Roasted to highlight the distinctive character of Ethiopian coffees, this single origin delivers a lively, expressive cup with bright acidity and silky body. Whether you're an experienced specialty coffee enthusiast or discovering Ethiopian coffee for the first time, this coffee offers an unforgettable brewing experience.

Tasting Notes

  • Berries
  • Stone Fruit
  • Jasmine-like Florals

Tasting notes describe naturally occurring flavor characteristics; no flavorings are added.

Roast Profile

Light Roast

A bright, fruit-forward light roast that highlights floral aromatics, layered fruit complexity, and vibrant acidity while maintaining remarkable clarity and balance.

Origin

This coffee is sourced from the Sidama region of Ethiopia, widely regarded as one of the world's premier coffee-producing areas. Ethiopia is home to extraordinary genetic diversity and centuries of coffee-growing tradition.

Sidama's high elevations, fertile soils, and ideal climate produce coffees celebrated for their expressive floral aromas, vibrant fruit flavors, and elegant complexity.

Brewing Recommendations

Ethiopia Single Origin shines with:

  • Pour Over
  • Chemex
  • AeroPress
  • Drip Coffee Maker
  • French Press

For whole bean coffee, grind fresh before brewing to experience its vibrant aroma and beautifully layered flavor profile.

Why You'll Love It

  • Arabica single origin coffee, available as whole bean or ground
  • Sourced from the Sidama region of Ethiopia
  • Naturally processed for exceptional fruit and floral complexity
  • Notes of berries, stone fruit, jasmine, and wine-like sweetness
  • Bright acidity with a silky, clean finish
  • Excellent for pour-over, Chemex, AeroPress, drip, and French press

At The Coffee Roost, we believe every origin has a story worth sharing. Our Ethiopia Single Origin celebrates the birthplace of coffee through a vibrant, expressive cup that captures the remarkable beauty and complexity of Sidama's legendary heirloom coffees.

Coffee Details

  • Roast Level: Light
  • Bean Type: Arabica
  • Origin: Sidama, Ethiopia
  • Coffee Type: Single Origin
  • Flavor Notes: Berries, Stone Fruit, Jasmine-like florals
  • Body: Light to Medium
  • Acidity: Bright
  • Processing: Natural/dry process
  • Recommended Brewing Methods: Pour Over, Chemex, AeroPress, Drip, French Press

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