Peru Single Origin | Light-Medium Roast Coffee

$20.00

Discover the vibrant character of Peru with our Peru Single Origin, a light-medium roast coffee that showcases the exceptional flavors of the Amazonas Highlands. This coffee offers remarkable clarity with notes of ripe fruit, apple, plum, pineapple, and chocolate.

Roasted to preserve its naturally sweet, fruit-forward profile, this single origin delivers a lively aroma, smooth body, and a long-lasting finish that highlights the unique character of its origin.

Tasting Notes

Apple
Plum
Pineapple
Chocolate
Juicy Body
Long, Fruity Finish

Tasting notes describe naturally occurring flavor characteristics; no flavorings are added.

Roast Profile

Light-Medium Roast

A vibrant roast that balances bright fruit flavors with rich chocolate sweetness, creating a smooth, expressive cup with exceptional clarity and balance.

Origin

This coffee is sourced from the Amazonas region of Peru, where high-altitude growing conditions contribute to coffees known for natural sweetness and vibrant fruit character. The region's fertile soils, cool mountain climate, and generations of careful cultivation produce coffees celebrated for their natural sweetness, vibrant fruit character, and clean finish.

Brewing Recommendations

Peru Single Origin shines with:

Pour Over
Chemex
Drip Coffee Maker
AeroPress
French Press

For whole bean coffee, grind fresh before brewing to experience its bright aroma and layered fruit notes.

Why You'll Love It

Arabica single origin coffee, available as whole bean or ground
Sourced from Peru's Amazonas Highlands
Notes of apple, plum, pineapple, and rich chocolate
Bright, fruit-forward flavor with a smooth body
Excellent for pour-over, Chemex, drip, AeroPress, and French press

At The Coffee Roost, we believe every origin has a story worth sharing. Our Peru Single Origin celebrates the remarkable landscape of the Amazonas region, delivering a vibrant coffee experience that lets the character of one exceptional origin shine through.